Filtercorp first introduced activated carbon depth filtration for frying oils to the food industry in 1987. Over the years, Filtercorp's SuperSorb® CarbonPad has helped food service operators and food processing manufacturers around the world serve healthier, better tasting fried foods. Today, Filtercorp offers a complete line of frying oil filtration media and equipment, including SuperSorb® CarbonPads.
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